However, workers in the California Fish and Game Commission have revealed to SuperStation95 that the real reason for cancelling this $60 million per year commercial seafood season is:Radiation contamination of seafood from the Fukushima nuclear disaster in Japan.
According to these workers, who requested anonymity because they fear losing their jobs, radiation levels in local crab, especially Rock crab, were so high that officials feared anyone who consumed the crabs would suffer immediate sickness traceable directly back to the seafood.  “If people started connecting the dots proving radiation in seafood was making them sick, it would utterly destroy California’s seafood industry in days” they said.
Read More: http://republicbroadcasting.org/news/california-shuts-down-commercial-crab-season-indefinitely-cites-naturally-occurring-toxin-but-real-culprit-is-radiation/